Dinner Recipes

Alaskan Golden Baked Salmon
From: Mahogany Manor

Artichoke Heart Strata
From: Southern Hotel

Asparagus Soufflé Casserole
From: Mauger Estate Bed & Breakfast

Autumn Vegetable Fritatta
From: The Yellow House

Beal House Tropical Snapper
From: Beal House Inn

Bentley House Pork Chops w/ Apples and Bourbon
From: Bentley House B&B

Boiled Maine Lobster
From: Inn Britannia

Cappelini with Broccolli and Fresh Tomato Sauce
From: Marvista Bed and Breakfast Inn

Chicken Chevre Patisserie
From:The Squire Tarbox Inn

Chicken Roll Ups
From: Olde Buffalo Inn

Crab Cakes With Roasted Red Pepper Sauce
From: The Lodge on Little St. Simons Island

Filet of Sole a la Florentine with Mornay Sauce
From: Chef Todd McClellan

Grilled Lamb Loin with Kiwi and Port Wine Sauce
From: Deerhill Inn and Restaurant

Grilled Rainbow Trout in Grape Leaves
From: Three Chimneys Inn

Horseradish Mashed Potatoes
From: Journey Junction

Lobster Stuffed Chicken with Boursin Cheese Sauce
From: York Harbor Inn

Ono Guava Dressing
From: Mountain House

Pork, Pears, & Port
Oxford House Inn

Raspberry Vinaigrette
From: National Hotel

Rex Ranch Pecan Crusted Pork Roulade
From: Rex Ranch Resort and Health Spa

Sauteed Redfish with Crawfish Beurre Blanc Sauce
From: Monmouth Plantation

Scalloped Corn
From: Notre Dame Bed-Breakfast

Sausage Gravy
From: Oakwood Inn

Seafood Stew
From: Camano Island Inn

Sweet Potato Biscuits
From: Ashley Inn

Trout with Roasted Pecan Crust
From: The Cypress Inn

Vegetarian Red Sauce
From: PerriHouse Bed and Breakfast Inn

Zürich Geschnetzeltes
From: Waterloo Country Inn