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Dinner
Recipes
Alaskan
Golden Baked Salmon
From:
Mahogany Manor
Artichoke
Heart Strata
From:
Southern Hotel
Asparagus Soufflé Casserole
From:
Mauger Estate Bed & Breakfast
Autumn
Vegetable Fritatta
From:
The Yellow House
Beal
House Tropical Snapper
From:
Beal House Inn
Bentley
House Pork Chops w/ Apples and Bourbon
From: Bentley House B&B
Boiled
Maine Lobster
From:
Inn Britannia
Cappelini
with Broccolli and Fresh Tomato Sauce
From:
Marvista Bed and Breakfast Inn
Chicken
Chevre Patisserie
From:The Squire Tarbox Inn
Chicken
Roll Ups
From: Olde Buffalo Inn
Crab
Cakes With Roasted Red Pepper Sauce
From:
The Lodge on Little St. Simons Island
Filet
of Sole a la Florentine with Mornay Sauce
From:
Chef Todd McClellan
Grilled
Lamb Loin with Kiwi and Port Wine Sauce
From:
Deerhill Inn and Restaurant
Grilled
Rainbow Trout in Grape Leaves
From: Three Chimneys Inn
Horseradish
Mashed Potatoes
From: Journey Junction
Lobster
Stuffed Chicken with Boursin Cheese Sauce
From:
York Harbor Inn
Ono
Guava Dressing
From: Mountain House
Pork,
Pears, & Port
From:
Oxford
House Inn
Raspberry Vinaigrette
From: National Hotel
Rex
Ranch Pecan Crusted Pork Roulade
From: Rex Ranch Resort and Health
Spa
Sauteed
Redfish with Crawfish Beurre Blanc Sauce
From: Monmouth Plantation
Scalloped
Corn
From:
Notre Dame Bed-Breakfast
Sausage Gravy
From: Oakwood Inn
Seafood
Stew
From: Camano Island Inn
Sweet
Potato Biscuits
From: Ashley Inn
Trout
with Roasted Pecan Crust
From:
The Cypress Inn
Vegetarian
Red Sauce
From: PerriHouse Bed and Breakfast
Inn
Zürich
Geschnetzeltes
From: Waterloo Country Inn
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