2 cups flour
1 tsp. Baking Powder
2 Tblsp. Sugar
1/4 tsp. Salt
1/2 C. Butter
1/2 C. Raisins
3/4 C. Half and Half

Mix dry ingredients together. Cut in the butter. Next toss in the raisins. Add half and half to the mixture and blend til dough is wet. Turn dough onto floured surface. Knead six times. Divide into 2 equal parts. Pat each part into a circle. Place on ungreased cookie sheet. Slice each part into six pieces. Bake at 425 degrees for 10 minutes. Serve Hot.